Culinary Arts teacher Chef Rick Leece is an outstanding mentor who goes above and beyond for the culinary program and, in particular, his students. Chef makes a great example of how teachers should be...
Candice Anvari co-editor-in-chief
Defne Onal managing editor
One student in culinary and four students in broadcast journalism took home first place at the SkillsUSA competition in Ontario, California....
Defne Önal staff writer
According to the Journal of Positive Psychology, people who cook report feeling happier and more relaxed in their daily lives, which explains the onslaught of social media posts...
Leia Gluckman staff writer
Mug cakes have recently appeared across different social media platforms ranging from Instagram to Pinterest. These tasty morsels come in a variety of flavors like chocolate,...
Desiree Gonzalez Staff Writer
Evan Minniti Culture Editor
Culinary teacher Chef Rick Leece has started a new program for his most experienced students. With more than three years of experience under...
Natasha Dardashti multimedia editor
Schoolwide, he is simply known as “chef.” During lunch, his doors are open to students, whether they are enrolled in his class or not. There, students can be found...
Veronica Pahomova co-editor-in-chief
Competition winners are listed in the table below.
Culinary Arts and KBEV’s competing members all won awards at the SkillsUSA Regional competition on Saturday,...
Chef Rick Leece's students were presented with three ingredients and had to immediately create a savory dish. No, this was not an episode of Chopped, this was the culinary program's mystery box final....
Ben Shofet, graphics editor
The French program led by foreign language department chair, Corinne Carlson, put on this year’s Cabaret performance and award ceremony for the 22nd year in a row on April...
